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Every ingredient in Pet Pasta has been whole-heartedly approved by both pets and vet nutritionists. We use all human grade, all-natural ingredients with added vitamins and minerals. We make sure everything is of the highest quality because we simply refuse to sacrifice any nutritional value for cheaper ingredients.
There is a touch of natural smoke flavoring to give it a drool worthy taste of bacon. Our limited ingredients that make up Pet Pasta are all considered very healthy for dogs and make a fantastic addition to a dog’s homemade meals, as a topper on kibble or a treat.
Oats are a great alternative carbohydrate for dogs that may be sensitive to wheat or grains. Oatmeal contains vitamin B to help maintain a healthy coat and linoleic acid, a type of omega-6 fatty acid, to maintain healthy skin. Oats are also a great source of soluble fiber, which can help regulate blood glucose levels and improve bowel movements.
Eggs are high in protein and fatty acids. They also contain folate, riboflavin, selenium, vitamin A and vitamin B12. All of these are good for your dog’s skin and coat.
Flaxseed is one of the richest plant sources of omega-3 fatty acid, also called a-linolenic acid. They can aid in constipation relief, help increase the quality of their coat and skin, and aid in a healthy immune system.
Vitamin and Mineral Mix
A mix that has been formulated by a board-certified veterinarian and calculated for inclusion in Pet Pasta by a board-certified companion animal nutritionist to ensure all the vitamins and trace minerals dogs need to balance a homemade diet.
Brewer’s yeast is a high-quality source of essential amino acids and protein, which helps support lean muscle mass. It also contains B vitamins, which help convert the nutrients in your dog's food into energy he can use.
Tapioca Flour is starch that has benefits similar to fiber, which can help support digestive health. We use it in our recipe because it is non-toxic gluten-free, lectin-free and it helps bind the pasta. Tapioca can also be beneficial for dogs that are experiencing allergies and sensitivities.
Cultured Skim Milk
An excellent source of calcium and protein. It may help to establish and maintain beneficial intestinal bacterial flora and reduce lactose intolerance.
It is an antimicrobial, antioxidant, and anti-inflammatory that can help eliminate free radicals that can cause long-term damage. Including minimizing fat oxidation.
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